i just found out i've had readers in 65 different countries...that's pretty rad.
When I use to cook in professional kitchens, this is the good stuff my comrades and I would fight over. Plus there's no better way to show your total respect to the life of an animal then to eat it's tongue, snout, kidneys, glands, and stomach lining. I mean, that's where your ribeye and cheeseburger come from, you know.
cooking with your kids...get some
ok so these aren't my kids. they don't have to your kids either. just find one...maybe two. and get in a kitchen and roll up your sleeves and make something delicious. no one wants to eat the same recycled shit out of a box or bag, night after night.
hardwired
i love how we're all unique machines. how the two sides of our brain fought it out for control of what becomes a large part of our individual identities. left brain/right brain. thanks to amoreena for sending me this . it could easily be some internet fake. i hope not. i totally wanna know that kid.
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